เครื่องเคลือบช็อคโกแลต พร้อมอุโมงค์เย็น

DPTC SMALL CHOCOLATE ENROBING BELT

This equipment is specially designed based on Italy and UK chocolate processing and handling technology in lab scale application. All machines are made of SUS304. It is used for making good quality pure or compound chocolate enrobing. It can be fixed on the DPTC15 & 08 chocolate moulding machine or removed for washing easily.

The Main Section Includes

LG-500 Food Cooling Tunnel

Technical Parameter: รายละเอียดมีการแก้ไขเรื่องสเป็คแอร์อุโมงค์ความเย็น

Effective width of cooling tunnel conveyor belt: 200mm;
Cooling tunnel effective length: 5000mm;
Refrigeration compressor type: JZS-5P Air Cooling × 1 Compressor;
Compressor brand: Emerson;
Standard refrigerating capacity: 7500 kcal / HR;
Power supply mode: 380V 50Hz;
Equipment weight: about 2500kg;
Size: 5000 × 200 × 1000mm

Equipment List

Equipment Major Accessories Brand

1. Transmission motors: SIEMENS brand
2. Compressor unit: Emerson brand
3. Electrical contactor: SIEMENS brand
4. Inverter brand: SIEMENS brand
5. Heat exchanger brand: Shanghai Pine Forest